A light and fluffy chiffon cupcake mixed with Chantilly cream, sweetened with maple syrup, make a winning combination of having a delicious, delicate, and beautiful treat while watching the calories and lowering the sugar intake
The Chiffon Cupcakes (dozen)
$36.00Price
Our chiffon cupcakes are best enjoyed fresh.
Cake flour, cane sugar, baking powder, vegetable oil, organic eggs, vanilla extract, cream of tartar, heavy cream, organic maple syrup, gel color drop.
Allergens: Wheat, dairy, eggs.